Zone d'identification
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forme(s) parallèle(s) du nom
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Food Industry Division
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Historique
The division was created in 1990 within the Ontario Ministry of Agriculture and Food as a result of the splitting of functions of the Marketing and Standards Division.
The division is divided into a number of branches. In 1991 the division was responsible for the Food Industry Competitiveness Branch and the Market Development Branch. In 1994, the division was additionally responsible for the Meat Industry Inspection and the Dairy, Fruit and Vegetable Industries Inspection branches, which later became the Food Inspection Branch.
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Fonctions et activités
The Food Industry Division is responsible for ensuring the implementation of food safety, regulatory and inspection strategies. It is responsible for expanding Ontario food and agricultural sales in export and domestic markets, and providing support to the processing industry through technology transfer, joint ventures and investor attraction.
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Organisation interne/Généalogie
Contexte général
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Mots-clés - Sujets
Mots-clés - Lieux
Epithet
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Identifiant du service d'archives
Règles et/ou conventions utilisées
RAD: Rules for Archival Description, 2nd edn (2008)
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Niveau de détail
Dates de production, de révision et de suppression
2026-11-16: migrated to AtoM
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Sources
Kwic Indexes: 1995, 2004; Ministry of Agriculture annual reports: 89-90, 90-91, 91-92.
Notes de maintenance
Archivist(s):
Aston; Hopp